OUR STORY
SINCE 1978.
Born in Yamaguchi, Japan, YUZUYA HONTEN has been crafting the authentic goodness of yuzu for generations.Rooted in tradition and inspired by nature, we continue to share the taste of our home with the world.
From Yamaguchi to the world.
Where It All Began
Our journey began in 1978 with a simple belief in the goodness of yuzu. From the very beginning, we have been committed to preserving its unique flavor, natural character, and the traditions behind it. What started as a passion for yuzu has grown into a story we are proud to share with generations to come.
Rooted in Tradition
Blessed with mountains, sea, and abundant sunshine, Yamaguchi is one of Japan’s renowned yuzu-growing regions. The region’s natural environment provides the perfect conditions for growing fragrant, flavorful yuzu. Here, generations of knowledge and craftsmanship continue to shape the quality and character of every product.
Sharing the Goodness
From our hometown in Japan to tables around the world, our journey has always been about sharing the goodness of authentic yuzu. We bring the distinctive flavor and versatility of Japanese yuzu to homes, restaurants, and professional kitchens, making it easier for people everywhere to discover new ways to enjoy it.
A Brighter Tomorrow
As our story continues, YUZUYA USA was established to bring authentic Japanese yuzu closer to customers in the United States. We remain committed to the same passion, care, and craftsmanship that have guided us from the beginning. By connecting tradition with new ideas, we hope to create goodness worth passing on to the next generation.
A brighter tomorrow begins with goodness worth passing on.